Choose from our delicious gluten free sponge cakes layered with luxury mixed fruit spread and freshly whipped cream filling. Pick one of each category to build your own bespoke cake. We can create edible handmade figures, novelty cakes and fondant cakes - anything really! Please ask and we will do our best to create this for you.
• Fresh Strawberries
• Hand Piped Chocolate Cream
• Chocolate Sprinkles
• Colour and design may vary.
• Coloured cream may stain. It may taste bitter and has been known to cause hyperactivity in children.
Serving numbers are an approximate guideline. Actual portion numbers will vary according to how the cake is sliced.
• To retain freshness, we recommend fresh cream cakes to be stored in a fridge; fondant cakes stored in a cool dry place and consumed within 24 hours of collection.
• Subject to availability. Please contact your collecting branch before placing your order.
*ALLERGEN INFORMATION: Made in a facility where Milk, Wheat, Soya, and Barley are also handled.
Glucose-Fructose Syrup, Fruit (Mixed Fruits,Sulphites), Gelling Agent: Citric Acid, Flavourings, Acidity Regulator: Sodium Citrate; Preservatives: Potassium Sorbate.
Contains: Sulphites
Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.
Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOY Lecithin (E322), Flavouring: Natural Vanilla Flavouring. Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Whey Powder (Milk), Fat Reduced Cocoa Powder (8%), Emulsifiers: Polyglycerol Polyricinoleate, Soya Lecithin; Flavouring. Double Cream (MILK). Water, Fully and Partially Hydrogenated Vegetable Oil (Palm Kernel), Sugar, Dextrose, Milk Protein, Emulsifiers (Polysorbate 60, Mono-and diglycerides of fatty acids, Soya Lecithin), Acidity Regulators (Trisodium citrate, Disodium phosphate), Stabilisers (Calcium Chloride, Methyl Cellulose, Hydroxypropyl methyl Cellulose), Gelling Agent (Sodium Alginate), Flavouring, Colour (Beta-Carotene).
Contains: Milk, Soya, Soy Lecithin
Sugar, Palm Oil (Palm Oil, Fully Hydrogenated Palm Oil), Whey Powder (Milk), Fat Reduced Cocoa Powder (8%), Emulsifiers: Polyglycerol Polyricinoleate, Soya Lecithin; Flavouring.
Contains: Milk, Soy Lecithin
Icing Sugar (Sugar, Starch), Un Hydrogenated Vegetable Fat (Palm), Fat Reduced Dark Cocoa Powder, Emulsifier (Rapeseed Lecithin E322), Glaze [Glazing Agents (Shellac, Acacia Gum), Sugar]
Rice Flour, Sugar, Thickener (Modified Patato Starch), Stabilisers (E464 Hydroxypropyl Methylcellulose, E466 Sodium Carboxymethycellulose,E412 Guar Gum,E415 Xanthan Gum),Raising Agents (E450 (i) Disodium Disodium Diphosphate, E500ii Sodium Hydrogen Carbonate), Salt, Rice Starch, Modified Maize Starch, Emulsifiers (E475 Polyglycerol esters of fatty acids, E481 Sodium stearoyl-2-lactylate', E471 Mono-and diglycerides of fatty acids), Flavouring, Water, Rapeseed Oil, Glycerine, Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.
Rice Flour, Sugar, Thickener (Modified Patato Starch), Stabilisers (E464 Hydroxypropyl Methylcellulose, E466 Sodium Carboxymethycellulose,E412 Guar Gum,E415 Xanthan Gum),Raising Agents (E450 (i) Disodium Disodium Diphosphate, E500ii Sodium Hydrogen Carbonate), Salt, Rice Starch, Modified Maize Starch, Emulsifiers (E475 Polyglycerol esters of fatty acids, E481 Sodium stearoyl-2-lactylate', E471 Mono-and diglycerides of fatty acids), Flavouring, Water, Rapeseed Oil, Glycerine, Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.Fat-reduced cocoa powder, acidity regulator (potassium carbonate. Potassium> 7% expressed as K2CO3 on dry fat-free matter.