Decorated with our signature cupcake frosting.
Coloured cream may stain. It may taste bitter and has been known to cause hyperactivity in children.
Colour and design may vary.
We recommend our cakes should be stored in a fridge.
Please contact your local branch for chocolate cupcake orders.
Icing Sugar, Anti-Caking Agent (Calcium Phosphates), Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Flavouring, Vegetable Oil (Palm, Rapeseed), Water, Salt (2.0%), Emulsifier (E475), Flavourings, Colour (E100, E160b(i)), British Unsalted Butter (MILK). Minimum 82% Fat, Flavouring Components: Flavouring Substances, Flavouring Preparations. Further Ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.
Contains: Milk
Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithin (Soya), Natural Vanilla Favouring. Chocolate (Min. Cocoa: 50%)
Contains: Soy Lecithin
WHEAT Flour (Contains Calcium, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Glycerine (Rapeseed), Sugar, Whey Protein Concentrate (MILK), Whey Powder (MILK), Raising Agents (E501ii, E450i), Emulsifier (E475, E471, E481), Skimmed MILK Powder, Salt, Natural Flavouring, Thickener (E415), Colours: E104, E133, E160c. Humectant: E422. Water. Thickener: E551. Colour: E124, E129, Colour: E124 Ponceau 4R. E129 Allura Red.
Contains: Wheat, Milk