Choose from our delectable egg free sponge cakes which are layered with luxury mixed fruit / freshly whipped cream pinapple filling. We can create edible handmade figures, novelty cakes and fondant cakes - anything really! Please ask and we will do our best to create this for you.
• Hand Piped Fresh Cream
• Fresh Cream & pineapple Fruit Filling
•. Glace Cherries
•. Pineapples
Serving numbers are an approximate guideline. Actual portion numbers will vary according to how the cake is sliced.
• To retain freshness, we recommend fresh cream cakes to be stored in a fridge; fondant cakes stored in a cool dry place and
Flavouring components: Flavouring Substances, Flavouring Preparations. Further ingredients: Water, Propylene Glycol, Caramel Sugar Syrup, Thickener: Xanthan Gum; Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate.
Whole and broken cherries, Glucose / Fructose Syrup,Sugar,Citric acid (E 330): as required to adjust acidity,Colouring Mater (Erythrosine – E127),Potassium Sorbate (E 202),Sulphur Dioxide
Contains: Sulphur Dioxide
Approved (Milk) sourced from farms with Red Tractor certification.
Contains: Milk
Sulphur Dioxide (SO2)
Contains: Sulphur Dioxide
Sugar, Vegetable Oil (Rapeseed, Palm), Water, Fat reduced Cocoa Powder (4%), Humectant (Glycerol), Skimmed Milk Powder, Emulsifiers (Polysorbate 60, Mono-and diglycerides of fatty acids), Flavouring, Preservative (Potassium sorbate), Acidity Regulator (Disodium phosphate). SULPHUR DIOXIDE (SO2), Invert Sugar Syrup, Fat Reduced Cocoa Powder.
Contains: Milk, Sulphur Dioxide
Water, Pineapple (39%), Sugar, Modified Starch, Acidity Regulator, Citric Acid, Natural Flavour, Preservative Potassium Sorbate (E202), Colour: Lutein